The tour combines short walks in the centre ov various cities with transportation via a mini-bus to visit various delicatessens, groceries, restaurants, dairies, sweet and pie shops as well as a nearby winery to taste the most traditional local flavors of destination.
Taste homemade traditional spinach pie, bougatsa, herbs and spices, yogurt with honey and nuts, locally produced sausages and cheeses. Visit a nearby local family estate winery to learn about the local grape varietals and to taste 5 local labels.
The tour also includes a visit to the local restaurant owned by award-winning chef. Mediterranean diet incorporates not only the basics of healthy eating but also an intriguing blend of tastes, flavors, and cultures that combines dishes of ancient Greece, Italy, the Balkans and the Near East.
The traditional Greek cuisine is one of the best representatives of the Mediterranean diet. It relies heavily on the use of nuts, olive oil, legumes, succulent herbs, fresh vegetables and a variety of different cheeses and wines. Join this tour and enjoy a stimulating tasting experience.
Sip on local wines during this tour at two or three of its wine estates (depending on selected option). As you explore, learn about wine production in the area, and hear about the local varietals. Explore a vineyard with a guide and walk around wine cellars. If you want to make the tour extra-special, upgrade to enjoy an evening excursion. Nibbles such as olives, bread and cheese are also included. Sunset Tour: (May 15 – September 30).
◊ TIP: What not to miss: Nymfasia Arcadia Resort – village of Vytina Arcadia Peloponnese
◊ Your activity map to Arcadia Peloponnese : Wellness &spa ,ski resort, Horse riding, ATV 4X4, mountain bike, trekking 3 or 4 km, Visit to museum of Tegea, visit to cheece factory, winnery, beekeeping, transportation via a mini-bus to visit various delicatessens, groceries, restaurants, dairies, sweet and pie shops and the tour also includes a visit to the local restaurant owned by award-winning chef.
Kokkina Pitharia Restaurant: Don’t ask about your food! It’s perfect!
Turkey salted with wallow eggs Psaronefri with cream on canadian chestnuts
Sweet in aglass with a nice cookie and champagne cream
Kokkina Pitharia Restaurant : Make your every day lunch or dinner a special one .
Do not forget to ask the recipe from the chef Mr Panagiotis Bourtsouklis